• Ingredients: Water-grown glutinous rice, wood ash extract, roasted soybean flour, sugar • Shelf life: 14 days from the date of manufacture (basically manufactured on the shipping date) • Comes with a small packet of kinako (roasted soybean flour) sugar, so you can enjoy it immediately • Our eel rolls have been highly praised by customers for being "soft and very easy to eat" • Since we extract the lye water using the traditional method, we have faithfully reproduced the unique traditional flavor of akumaki