• Since its release in Showa 41, the beloved "Aomori's taste"! Carefully selected numberfish, squid, and Aomori-grown radishes, along with domestically produced cucumbers, are pickled together with sticky kelp in soy sauce!' • Yamamoto Foods' commitment to manufacturing methods ① In order to make safer and more reliable products, we have received HACCP approval With consideration for hygiene and safety, we deliver a secure and safe product for food safety • Name: Soy Sauce Pickle (Chopped) Ingredients: Radish, pollock roe, cucumber, kelp, squid, pickling ingredients [hydrolyzed protein, sugar, soy sauce, brewed seasoning, salt, spices]/sorbitol, seasonings (amino acids, etc.), alcohol, acidity regulator, coloring (caramel), sodium phosphate, sweetener (stevia) (contains soy, wheat, crab, squid) Country of origin: Japan (radish), Canada, Germany, Netherlands (pollock roe), Japan (cucumber, kelp, squid) Storage method: Frozen (-18°C or lower) • ※Please note that the ingredient names, ingredient origin, packaging design, and quantity may change due to ingredient procurement and product inventory