• 【Content Quantity】63g×10 pieces 【Name】Peanut Processed Product (with Sauce) 【Nutritional Information per serving (63g of Jīmāmi Tofu, 5g of Sauce)】Energy: 139kcal, Protein: 5.9g, Fat: 10.5g, Carbohydrates: 5.2g, Sodium Equivalent: 0.2g • 【Ingredients】【Jiimaami Tofu】Peanuts (imported, salt (Nuchi-masu)/Thickener (processed starch = Tapioca)】【Sauce】Soy sauce (traditional brewing), Sugar (some ingredients contain ginger, soybeans) *Jiimaami = ground beans = peanuts (peanuts) • Storage Instructions: Store at room temperature away from direct sunlight • Shelf Life: 90 days from manufacture. No preservatives are used, so please consume as soon as possible after opening • What is Jimarumi Tofu: A regional food from Okinawa prefecture using peanuts (peanuts) Jīmāmī (in kanji as "地豆") is a Ryukyuan term meaning peanut, and it is also called Jīmāmī (Jūmāmī) depending on the region Although the name contains "tofu", it is not a soybean product, but made by adding sweet potato starch (satsuma sweet potato starch) to the squeezed juice of peanuts This food item is similar to sesame tofu, but with sesame replaced by peanuts and kudzu powder replaced by yam kuzu Like sesame tofu, it has a chewy texture