• A versatile model that can handle a wide range of meat, fish, and vegetables • Hammered finish provides beautiful blade design for better food release • MC63 stainless steel with a hardness of approximately 63 to maintain precision sharpness • Carefully finished by craftsmen in Seki City, Gifu Prefecture. Combines traditional Japanese techniques with modern engineering • Rounded handle for easy grip The red and gold decorative ring adds a sense of presence