• Dry Curry, Medium Spicy, Finished With More Than 10 Types Of Spices, (Linen Ten Ban Curry) This retort series allows you to easily enjoy the taste of authentic western food restaurants. Delicious as you eat it • (Ground Pork) Grilled pork and onions made in Hokkaido are steeled and stewed to retain flavor. With plenty of pork ground, you can enjoy the original flavor of the meat • (Over 10 Types of Spices) Contains over 10 unique spices. Since it uses a lot of spices that emit a fragrance, you can enjoy the unique sense of spice that fluffs your nose after you feel the spicy • (A balanced taste that is sweetness and spicy) The sweetness of fried onions and chutneys has a balanced sense of spice and sweetness. In order to increase the flavor, we have formulated miso with a hidden flavor, resulting in a deep taste • (How to Recommend Use) Dry curry with little moisture, so it goes great with bread. Place dry curry in bread or cheese and bake in toaster for dry curry toast. In addition, if you cut it into a thick bread, place dry curry and bake it in a frying pan, it becomes a hot sandwich for dry curry. This dry curry can be enjoyed in a variety of ways