• (10 pieces of white kinari buns) • We use luxurious “Sweet Potato Mamo” from the Kumamoto Prefecture, and place the elegant sweetness of Azuki Pasta (Koshian), wrapped in a mochi fabric with a slightly salty texture that enhances the taste • No additives. It is easy to be familiar with both small children and the elderly, and is recommended for those who are pregnant or who have reduced sugar • The traditional taste is endorsed by many provinces • Makes a great souvenir or gift. A family get-together! How about Ikinari Dumplo that warms the heart of the Hokuhoku Potatoes?