• This stick type apple pie is made from syrup pickled apples from Aomori Prefecture and wrapped in a pie with sponge dough Apple flesh is used generously, cut into two different sizes, large and small This apple pie has an exquisite balance between the crisp texture of an apple and the texture of a moist pie • A better way to enjoy: Take the pastry out of the bag and lightly warm it in an oven toaster. This will restore the crispy pie texture and allow you to enjoy a taste close to freshly baked • 6 x Patissier Apple Sticks