• Functional ingredients: 12 mg Polymethxiflavone derived from black ginger, Vegetable Lactobacillus K-1 (L.casei 327). Contents: 0.8 oz (22.5 g) (90 tablets x 90 tablets); Shelf Life: 2 years from the date of manufacture; Storage Method: Store away from direct sunlight high temperatures and humidity • 1 bag of 90 tablets (250 mg x 90 tablets), pill type, preservatives, coloring, fragrance-free; Manufacturing factory: Domestic GMP-certified factory, Nutrition Factory: Per 3 capsules (Energy: 2.90 kcal, Protein 0.0007 g), 1 black ginger 2 mg vegetable milk Acid Bacteria k-1 100 Billion Pieces. *Unlike specific health foods, it is a food with the function label • Food with functionality labeled for three functions • Supportive ingredients include Saracia, Inulin, Kombucha, Enzyme, Black Vinegar, and Pro Anthocyanidine • Manufacturing Factory: Manufactured in a GMP-certified factory