• Ingredients: Fried noodles (wheat flour (made in Japan), edible oils (lard, vegetable fat), salt, powdered eggs), soup (sugars, salt, pork extract, pork fat, pork seasoning, vegetable oil, spices, soy sauce, chicken seasoning, protein hydrolyzate, seasoning oil, yeast extract, gelatin, onions): seasoning (amino acids. etc), Cal-Carbonated Calcium, thickening agent (polysaccharide thickener, sodium arginate), alcohol, ginger, caramel pigment, sweetener (tangerine), flavoring, acidulant, spice extract, antioxidant (vitamin E), vitamin B2, vitamin B1, (some may include wheat, egg, milk ingredients, soy, chicken, pork, gelatin) • Nutritional ingredients: Calories: 426 kcal, Protein: 10.9 g, Fat: 17.7 g, Carbohydrates: 55.7 g, Salt equivalent: 6.2 g (noodle and brightness: 1.5 g, soup 4.7 g), Vitamin B1 0.39 mg, Vitamin B2 0.34 mg, Calcium 156 mg • Allergen Information: Wheat, egg, dairy, soy, chicken, pork, gelatin