• Country of Origin: Hokkaido • Storage Instructions and Shelf Life: 30 days from the date of shipment. Store at room temperature away from direct sunlight • Contents: 4.1 oz (110 g) large capacity commercial size • Ingredients: Scallop shellfish (from Hokkaido), sugar, salt, soy sauce seasoning, rice fermented seasoning, sorbitol, seasoning (amino acids, etc.), acidulant (some may contain wheat and soy) • Texture and Taste: A soft, moist snack that is easy to eat, with a concentrated flavor of the scalloped tree