• High-carbon stainless steel premium knife: This santoku knife is made of 5Cr15Mov high-carbon stainless steel. Delivers the flavor and texture of your ingredients, with excellent abrasion resistance and long-lasting sharpness. The handle is made of laminated hardwood for strength and durability. A versatile knife that can be used with a variety of ingredients, including meat, fish, vegetables, and fruits • Double-edged knife: This santoku knife is a double-edged knife that can be used with either hand. The blade angle is 14°-16°, so you can cut food quickly and cleanly. Made with high quality materials based on traditional Japanese knife manufacturing methods. Perfect for those who want ease of use and efficiency when cooking. Total Length: 310mm, Blade Length: 170mm, Weight: 255g • 【Comfortable Grip】The wooden handle is non-slip even with wet hands, ensuring safety. The rounded shape fits in the palm of your hand and provides a stable grip even for weaker people. The wood grain design blends well with your kitchen decor for a clean and warm feel • 3 Stage Knife Sharpening: Knife sharpener has 3 levels. The first is tungsten carbide blade used for rough grinding and high speed polishing. The second is a ceramic blade that is used for fine polishing. The third is made of a special carbide blade which is suitable for grinding scissors • 【Adjustable Kitchen Sharpener】The sharp angle can be adjusted between 14° and 24° to sharpen knives of different sizes, thickness, and blades. Provides a precise blade angle to maintain the sharp edge of all types of knives. Size: Main unit: 10.4 x 2.6 x 1.8 inches (26.4 x 6.5 x 4.5 cm); Weight: 8