• ■A Hakata staple Western-style Japanese confectionery with white bean paste wrapped in a milk and butter-flavored dough • ■ The addictive melting texture. Once you take a bite, the soft and smoothly blended white bean paste spreads smoothly on your tongue, making you want to reach for another piece Its distinctive "melting mouthfeel" sets it apart from typical Japanese sweets • ■ Milk fragrance × elegant sweetness: The perfect balance of the delicate pastry skin with a subtle milk aroma and the white bean paste made from high-quality ingredients It is not too sweet, and has an elegant taste that anyone can eat • ■ A classic souvenir representing Fukuoka and Hakata, this traditional Japanese sweet has been loved by locals for many years Perfect for souvenirs, ordering from afar, or as a treat for yourself • ■ Recommended for these occasions ・A gift for someone special ・A souvenir for a visit or homecoming ・A slightly indulgent snack time ・Hospitality for guests