• 【Using Hokkaido surumeika・Luxurious ikamimi delicacy】 Using only the "ikamimi" part of Hokkaido surumeika, known for its elasticity and strong flavor Among squid, this part has a good balance of texture and flavor, and the more you chew, the more the inherent umami of the squid spreads A delicacy that highlights the quality of ingredients, made with a luxurious use of domestic squid • 【The spicy and sweet-salty seasoning is addictive】 The slightly spicy flavor of the chili and the sweet-salty rich seasoning blend together perfectly The umami flavor spreads as you chew, making you want to take another bite With the savory aroma and rich flavor of grilled squid, it is the perfect snack to enjoy with alcohol • 【Carefully manufactured in a factory in Hakodate, Hokkaido】 Domestically caught surimi squid from Hokkaido is carefully processed in a factory in Hakodate, Hokkaido A method to bring out the umami of the squid, finished with a fragrant touch With the peace of mind and quality unique to Hokkaido manufacturing, it is recommended not only for home use but also as a gift • 【Easy to eat with a soft texture】 While maintaining the elasticity characteristic of squid ear, it is finished with a soft and easy-to-eat texture Not too hard and easy to chew, it is recommended not only as a snack to enjoy with drinks, but also as a light snack when you're feeling a little peckish A satisfying taste that squid lovers can't resist • 【Intense squid delicacy that goes well with alcohol】 Fragrantly grilled squid, with a sweet and savory seasoning and a hint of accent that perfectly match Pairs perfectly with various drinks such as beer, sake, and shochu As a perfect accompaniment for evening drinks or home drinking snacks, we highly recommend this Hokkaido delicacy to those who love squid